Go Dharmic
Thank you for not eating us, and thank you for eating with us. At COP26 we will be serving up a range of delicious food that is both vegan and healthy....
Thank you for not eating us, and thank you for eating with us. At COP26 we will be serving up a range of delicious food that is both vegan and healthy....
We’re all in this together. Find out more about the many ways you can get involved and help make a difference....
FInd out who will be there and where they will be speaking. Check out the provisional list of speakers and their appearance schedules....
The Climate Healers position paper, Animal Agriculture is the Leading Cause of Climate Change, has just been peer-reviewed and published by the Journal of Ecological Society in volume 32 in the 2021 issue. This paper establishes the scientific basis for concluding that animal agriculture is responsible for at least 87% of greenhouse gas emissions.
In 2006, the U.N.’s report, Livestock’s Long Shadow, estimated that animal agriculture is responsible for 18% of greenhouse gas emissions. Then, in 2009, the World Watch Institute report, authored by two respected World Bank Environmental Assessment (EA) specialists revised that estimation, saying animal agriculture is responsible for at least 51% of greenhouse gas emissions. Now, this latest assessment revises it further.
What accounts for these widely divergent estimates? It comes down to how the calculation is made. Prior calculations failed to include the negative impact of forests lost to animal agriculture. Almost half of all ice-free land is used, in some way, for animal agriculture, either for grazing or to grow crops to feed the eighty billion animals raised and slaughtered for food yearly. Those destroyed forests are no longer storing and absorbing carbon dioxide, which is the primary gas heating the planet. The key point is that trees store carbon dioxide, or CO2. By eliminating trees, carbon dioxide increases in the earth’s atmosphere. This key fact is not being properly accounted for in the calculations that are widely accepted by governments, NGO’s, private industry and the media. For more, please watch this video by Gerard Bisshop or this video by Vegan Evan.
Director
Plant-Based World Media
Executive Director
Vegan Option Canada
Professor Amir Kassam OBE
FRSB, CBiol, PhD, MS, BSc (Hons)
Executive Director
Animal Save Movement
Executive Director
United in Heart
Founder
Eat for the Earth
Founder
Animal Protection Equality Intersectionality (APEX ADVOCACY)
Director
Plant-Based (R)evolution
Executive Director
Nation Rising
University of Toronto
Canada
Executive Director
Montreal SPCA
Centre de recherche en éthique
Montréal, Canada
Founder
Vegans for Black Lives Matter
Associate Professor
Department of Philosophy, University of Alberta
Founder
Humane Being
Co-Founder
Nation Rising
Animal rights activist
Animal Rights Toronto
M.D., C.M, CCFP
New York
Executive Director
Organisation for the Prevention of Intense Suffering (OPIS)
Deputy Leader
Animal Protection Party of Canada
Associate Professor
Dalhousie University, Faculty of Agriculture, Truro, Nova Scotia
Bachelor of Dental Surgery
Scrap Factory Farming
Leader
In Defense of Animals
Managing Director
Million Dollar Vegan
Economist
Director
Eating Animals Causes Pandemics (EACP)
Associate Professor of Philosophy
California State University
Founder and Executive Director
Climate Healers
Consultant Haematologist and Lifestyle Medicine Physician
Plant-Based Health Professionals UK
North America Liaison
Animal Rebellion Turtle Island
Campaigner & Coordinator
Climate Save Movement
Co-organizer
Calgary Animal Save
Department of Philosophy
Queen’s University
Founder and Co-Host
Calling All Vegans
Founder
Plant Based Data
Director
Child Care and Learning Centre
Founding member
Cahiers antispécistes and Veggie Pride
MBBS MSc FRCPC DipABLM
Oncologist, Assistant Professor University of Toronto